Lead and cadmium in conventional and organic carrots
نویسندگان
چکیده
منابع مشابه
Assessment of cadmium and lead adsorption in organic and conventional coffee.
Many metals are toxic in human organism, as is the case of cadmium and lead. Therefore, the metal levels in food need to be controlled. In coffee, metals may present risks when they are extracted from the powder to be consumed as beverage. A flow injection analysis (FIA) system is proposed, with atomic absorption detection, to metal adsorption studies in coffee powder. Kinetic study, best isoth...
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BACKGROUND Studies on health effects of organic (ORG) products are still limited and often contradictory. We have investigated the impact of ORG and conventional (CV) carrots from two consecutive harvest years on mouse peripheral and intestinal immunity. RESULTS Danish carrots (Bolero variety) were grown in three ORG (O1, O2 and O3) and one CV cropping system (D-CV). Italian carrots (Maestro ...
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در این پروژه ترکیبات 3-آریل-2h-بنزو[b]-4،1-اکسازین ها از مواد اولیه تجاری مشتقات دو آمینو فنول و ?-هالو کتون های آروماتیک در مایع یونی 1-اکتیل-3-متیل ایمیدازولیوم تترا فلورو بورات([omim]bf4) سنتز شده است. این واکنش توسط باز پتاسیم کربنات محلول از طریق o-آلکیلاسیون و سپس یک واکنش آمیداسیون درون مولکولی خود بخود در مدت زمان کوتاه انجام می شود. ترکیبات 4،1-بنزوکسازین به این روش با بهره خوب تا آلی ...
15 صفحه اولLead and Cadmium Concentrations in Throughfall of Pinus eldarica
This research was carried out in order to quantify throughfall (TF) and interception loss (I) and to compare the chemical composition of TF, i.e. lead (Pb) and cadmium (Cd) as well as electrical conductivity (EC) and pH beneath Pinus eldarica and Cupressus arizonica plantations and the open field rainfall. The research was accomplished in the Chitgar Forest Park, a semi-arid polluted urban area...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 2020
ISSN: 0029-6651,1475-2719
DOI: 10.1017/s0029665120002724